New guidelines issued for passengers travelling from India to Dubai Airport
The Air India Express has announced fresh guidelines for the all the passengers flying to Dubai
The Air India Express has announced fresh guidelines for the all the passengers flying to Dubai
The UAE’s hospitality sector is on solid growth track and is marching ahead of Expo 2020.
While physical wellbeing has been at the forefront of all discussions around the recovery of the
Dubai has been the top spot for lovebirds with some extraordinary places to bond over. The
Guests can break their fast with a world of flavours at Armani/Pavilion this Ramadan. Diners will
Emirates today commenced trials of the International Air Transport Association (IATA) Travel Pass– a mobile app
Hotel & Catering News Middle East, a BNC Publishing monthly, is pleased to announce the winners
Hunter & Barrel, a restaurant and lounge concept born in Australia and operated by Seagrass Boutique
Experience the best of the canton of Vaud through the various excursions and activities that the
Wizz Air Abu Dhabi, the newest national airline of the United Arab Emirates, has announced its first
LG Electronics (LG) has partnered with Emirati celebrity chef Faisal Naser to offer an exclusive opportunity to
Carrefour – owned and operated by Majid Al Futtaim in the UAE – has announced its
Kempinski Summerland Hotel & Resort, Beirut has introduced a hybrid wedding programme. Through a hybrid wedding,
Etihad Airways announced that it has launched a sale to Seychelles and Maldives. Valid for Thursday
Last year gave the hospitality industry a nasty shock, but it also provided an opportunity to
The all-inclusive Rixos Premium Magawish Suites & Villas is Hurghada’s newest resort. The five-star property featured
The picturesque Maldivian resort Adaaran Select Hudhuran Fushi has reopened for all GCC Travellers from 1st
Along with the pandemic and associated health and economic concerns, climate change is at the top
Striving to take luxury hospitality to new heights, Jumeirah has received multiple awards for its service and attention
Frying, as a method of cooking, is popular worldwide, producing foods with a characteristic golden colour,
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